BOU Blog One Skillet Disco Fries

One Skillet Disco Fries
One Skillet Disco Fries

We're all for one-pan recipes, especially when it consists of fries, melted cheese and delicious gravy!

Total Time: 35 Minutes

Ingredients: 

  • 2 Tablespoons Olive oil
  • 1 Tablespoon Butter
  • 1 teaspoon Butter
  • 3 Large potatoes, sliced lengthwise 
  • 1/4 teaspoon sea salt (we like Jacobson's Salt Company)
  • Shredded mozzarella 
  • 1 BOU Gravy Cube

Step-by-step:

  • In your Brigade Kitchen Sauce Pan boil 1/2 cup water.
  • Whisk in 1 BOU Gravy Cube and set aside. 
  • Pre heat your oven 450°. 
  • Heat olive oil & butter in your Brigade Kitchen Skillet over medium heat.
  • Add your potatoes to the hot pan and brown on all sides, about 20 - 25 minutes. 
  • Add salt, pepper & shredded mozzarella.
  • Place skillet in oven and allow cheese to melt & brown, about 7 minutes.
  • Once cheese is melted, drizzle gravy over the top.  

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